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Quick and easy chicken nasi goreng

6 INGREDIENTS • 6 STEPS • 20MIN

Quick and easy chicken nasi goreng

Recipe
This is a quick and easy take on Indonesia's favourite street food. It'll be on your table in just 20 minutes and only needs a few ingredients to make.
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Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
This is a quick and easy take on Indonesia's favourite street food. It'll be on your table in just 20 minutes and only needs a few ingredients to make.
20MIN
Total time
Ingredients
Servings
2
us / metric
2
M&S Oakham Gold chicken breast fillets
sliced into small chunks
2
M&S Remarksable Value red peppers
chopped into small chunks
1 pack
(350 g)
M&S Remarksable Value green beans, trimmed
2 tbsp
nasi goreng paste
4 tbsp
M&S spring onions, finely chopped
1 pack
(250 g)
microwave long grain rice
Nutrition per serving
VIEW ALL
Calories
443kcal
Fat
2.9 g
Saturates
0.2 g
Sugars
11.1 g
Salt
351.1 mg
Love This Recipe?
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Quick and easy chicken nasi goreng
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Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
MethodHide images
step 1
Heat a wok or large frying pan over a medium-high heat and add 1 tsp vegetable oil.
step 2
Season your chicken (2) with salt and pepper, then fry the sliced chicken for 4 minutes.
step 3
Add in the chopped pepper (2) and green beans (1 pack) and stir-fry for 2-3 minutes.
step 4
Add in the nasi goreng paste (2 tbsp) and bring to a simmer before adding the rice (1 pack) and chopped spring onion (4 tbsp).
step 5
Continue to stir-fry for a further 3 minutes.
step 6
Ensure the chicken is thoroughly cooked before serving.
step 6 Ensure the chicken is thoroughly cooked before serving.
Tags
Dinner
Curry
Chicken
Quick and easy
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